Last Updated on May 13, 2018 Kesar Chai recipe is a comforting and easy to prepare tea recipe which is good option for morning or evening time with snacks. Addition of saffron or kesar in boiling water gives the flavor and color to tea. You can even taste the tea without milk also. Kesar […]
Read MoreLast Updated on May 15, 2018 Sweet Rice recipe is simple and delicious recipe of rice which made with milk and dry nuts. You can use fresh fruits also in this recipe like pineapple, mango, pears and more whatever you prefer. Generally we cook the rice with stock or water but in this recipe, we […]
Read MoreLast Updated on May 15, 2018 Basundi is comes from Gujarati Cuisine and its popular in Maharashtra, Gujarat and Karnataka. It is sweetened dense milk made by boiling milk on low heat until the milk is reduced by half. You can prepare basundi in different flavor like sitaphal basundi, apple basundi, strawberry basundi and orange […]
Read MoreLast Updated on February 15, 2018 Shahi Tukra is Nawabi dessert which prepared with fried bread soaked in sugar syrup and topped with chilled rabri and nuts. It’s a royal treat which look so tasty and crunchy. Shahi Tukda is perfect royal dessert to prepare for special occasions and Indian ceremonies. If you are health […]
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