Last Updated on May 12, 2018 Chili Potato is an Indo-Chinese recipe under which we used mixture of sauces as well as very spicy in taste with little sweetness. It can be used as starter or in main course also. Chili potato is combo of two steps, 1st is fried potatoes and 2nd is cook the fried potatoes with onion, […]
Read MoreLast Updated on May 12, 2018 Now these days everyone little conscious about diet and they are not want to consider fat or junk food but still chaat is very common but still very famous in over surrounding, no one can say no to chaat… so here I do little change with chaat which healthy […]
Read MoreLast Updated on May 12, 2018 Today I post “Tangy Noodle Sandwich”…..under this recipe we cook first Maggie with ketchup for tangy taste….then add with bread and hot and yummy toast is ready for your tummy…really its completely delicious….hope everyone like it. You can do same with leftover noodles and Maggie….for more different flavors…add favourite sauce […]
Read MoreLast Updated on May 12, 2018 When we prepared suji’s idli which is very healthy and low cal. Food, it’s my favourite and never says No to this. We can make so many new recipes or tasty snacks with leftover idli’s i.e. masala idli, fried idli, idli sandwich, so many variations. Here is one which […]
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