Tomatoes

Spaghetti Cheese Balls with Tomato Sauce

Last Updated on February 15, 2018 This month I got very different theme for 1st week i.e. Meatless Dishes, means non-vegetarian recipes without meat or egg stuff. I’m vegetarian foodie and never taste and tried any non-veg food. My friends, who love non veg food, always told me that main taste of any non-veg stuff […]

Mangodi Ki Sabzi/ Yellow Gram Dumpling Curry

Last Updated on February 15, 2018 Earlier in my grand mom times, badiya or mangodi or dried gram dumpling were made at home in large quantities. Whenever they were planned to made this dumpling, full family comes together and made at one place. It was really fun and enjoyable but now-a-days because of busy schedule […]

Masoor Dal/ Red Lentil Curry With Onion & Tomato Tempering

Last Updated on February 15, 2018 Last and third recipe from Punjabi cuisines for this week is very simple and one of favourite dal i.e. “Masoor Dal Fry” or red lentil curries which serve with rice. You have to soak this dal for overnight or at least 5-6 hours in water and cook with tomatoes […]

Kadai Paneer

Last Updated on February 15, 2018 There are so many variations in paneer curry recipes with onion and tomatoes masala. But difference in kadai paneer or karahi paneer or kadhai paneer whatever you call is adding capsicum crunchiness. Second recipe from Punjabi cuisines is “Kadai Paneer”, cottage cheese cooked with green capsicum, onion and tomatoes […]