How to prepare Dhansak Masala Preparation Time: 10 Minutes Cooking Time: 5 Minutes Serving: 1/2 Cup Masala Ingredients: 1 Bay leaf/ Tej Patta 4 Piece Whole Dried Red Chili/ Sabut Sukhi Lal Mirch 2 small Piece Cinnamon Stick/ Dalchinni 1/2 Tsp. Black Mustard Seeds/ Rai 5-6 Cloves/ Long 1/2 Tsp. Black Pepper/ Kali Mirch 1 […]
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Today I choose “Sprouts and Corn Salad” as a Low Calorie Breakfast in BM #20, Hope so my viewers like all three recipes which I choose for this theme. Under this recipe, we add two types of sprouts and corn, add dressing with lemon juice and spices. You can add any of vegetables or fruits […]
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Today I post “Onion Uthappam” in “Low Calorie Breakfast” under Blogging Marathon #20. For this recipe, we made the fine batter with mix lentils and add chopped green chilli and onion as a topping. It’s a really great option for breakfast as a low calorie meal because under this we used differ type of Indian […]
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A new and fresh coming Blogging Marathon#20 with some fresh delicacies…… This time I choose “Low Calorie Breakfast” as a theme in 1st group of BM hosted by Srivalli. Today’s my recipe is “Spicy Steamed Cup”, in this recipe we made a smooth paste with rice and pulses add some veggies, chillies and steam it…. […]
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