Month: April 2013

Watermelon Orange Salsa

I already post two very common salsas recipes in Simply Tadka that are Tomato salsa and Onion-chili salsas both are tangy and spicy in taste. But this time I prepared salsa with seasonal fruits. Combination of watermelon and orange both seasonal fruits, called “Watermelon Orange Salsa”. Its really awesome in taste and good option for […]

Badam Milk

Today I post very authentic drink i.e. Badam Milk or Almond milk, you can serve chilled or warm as you like. For this recipe, boil milk with almond paste, cardamom and sugar till to ¾ quantities and garnish with nuts. It’s a really traditional beverage recipe which is very popular in all over India and […]

Palak Paneer (with Aalan/marination)

Paalak paneer is an Indian and Pakistani dish consisting of spinach and cottage cheese in a thick sauce based on pureed spinach. It is a popular vegetarian dish. Paalak paneer is one type of saag, which can also be made with mustard leaves. Paalak paneer is mainly served with naan, roti and paranthas in dabbas but personally I love missi roti (gram flour with wheat flour based Indian […]

Kid’s Delight Event Roundup

Here is the roundup of my event “Kid’s Delight– Street Food”, organised by Srivalli from Spice Your Life and hosted by SimplyTadka. This event received 48 recipes. Thanks to all who sent their lovely and tasty recipes and make my event so successful and delicious with Street food. I have categorized these entries as table […]