Month: March 2015

Aloo 65| Potato 65

Aloo 65 or Potato 65 is a spicy and deep fried snack which originated from Chicken 65 or paneer 65. It’s a quick and fried snack which made with potatoes and marination of gram and plain flour with curd and spices. You can serve this recipe as snack or appetizer or in gravy too as […]

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Aloo Do Pyaza

I got the idea to make this recipe from paneer do pyaza or bhindi do pyaza which makes this recipe more tempting and served with paratha or tandoori roti.   Preparation Time: 15 Minutes Cooking Time: 30 Minutes Servings: 4 Category: Main Course Ingredients: 3 Medium Sized Potatoes, Cooked 2 Medium Sized Onions 3 Medium […]

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Masala Rice| Masala Bhath

Masala Rice or Masala Bhaat is very staple and simple recipe which even made with leftover rice also. For this recipe we have to cook the rice with tomatoes and onions in pan with spices. Masala rice is quick and simple recipe which fill the gap of lunch or dinner and served with curd and […]

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Sip Some Delightful Coffee in Delhi

These days’ coffee shops and bakeries inDelhi come with loads of varieties in coffees and bakery products, raising the coffee affluence in the Delhi and the fact that consumers now spend more money in coffee shops. Coffee shop is better place for every person who wants to spend time with colleagues, friends or business delegate. […]

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