Last Updated on May 13, 2018 Beetroot idli is really healthy meal for breakfast time which you can serve with green chuthey or tomato chutney. These idlis are made by simple combination of semolina aka raava and yogurt. But to give beetroot flavor in this idli, we add the tempering of beetroot which gives color […]
Read MoreLast Updated on May 13, 2018 Aloo masala toast is very common snack which made in Indian house everyday. Every person made aloo toast in different way. This time i tried Bombay style masala sandwich at home. For this recipe, just spread aloo masala and green chutney on bread and assemble with onion and tomato […]
Read MoreLast Updated on May 13, 2018 Vegetable risotto is a very simple and tasty dish which made with Arborio rice and exotic vegetables baked in oven with white sauce and cheese. Love the color and cheesy taste which makes me hungry anytime with glass of juice or any fabulous chilled drink. You can serve this […]
Read MoreLast Updated on May 13, 2018 Quinoa is gluten free seeds and rich source of protein and fiber. Quinoa is one of the few plant sources of complete protein, containing all nine essential amino acids. It is also high in magnesium, potassium, iron, calcium, phosphorus, vitamins and many beneficial antioxidants. What I love about quinoa […]
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