Holi

Diwali
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Holi
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Makhana Chaat Recipe | Roasted Phool Makhana Chaat Recipe

Roasted makhana chaat recipe is a healthy and tasty chaat recipe which is the perfect option for an evening snack. This recipe is full of goodness, combination of probiotic yogurt, spicy, sweet and sour tamarind chutney, hot and tangy green chutney and high fibre and low in calorie foxnuts. This chat is just amazing in […]

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Blogging Marathon
Diwali
Finger Snacks
Holi
Maharashtra
Recipes

Bhakarwadi Recipe and Nature Fresh Acti Heart Edible Oil

Bhakarwadi is a traditional Marathi cuisine sweet and spicy snack popular in Maharashtra, Gujarat and Rajasthan and widely available in the markets of Pune. This time I made bhakarwadi for upcoming Holi Festival.     It is made from gram flour dough made into spirals stuffed with mixture of coconut, poppy seeds, sesame seeds and […]

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Blogging Marathon
Breakfast Recipes
Delhi
Fritters & Samosas
Gluten Free recipes
Holi
Recipes
Regional Cuisine
Snacks/ Starters
Street Food & Chaats

Crunchy Onion Pakoras (Onion Bhajji) Recipe

Bhajiyas or pakoras are spicy and fried snack similar to fritter which are originated from India. Onion bhajis are often eaten as a starter in North India. It’s very popular street food also which are commonly available at local vendor shops.  You can serve onion pakoras or bhajiyas with green pudina chutney or amchoor chutney. […]

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Babies & Toddler Recipes
Blogging Marathon
Diwali
Festival Recipes
Halwa
Holi
Punjabi
Recipes
Regional Cuisine
Sweets & Mithai

Aate Ka Halwa

Last Updated on March 8, 2019Aate ka Halwa is very popular halwa in Indian kitchen. This halwa is made from whole wheat flour and ghee and very common Indian sweet dish in North India. This recipe is simple and easy to make, you can be made for any occasion or festival season.     Aate […]

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