Last Updated on February 15, 2018 One of the traditional recipes in Banaras and Bihar is “Parwal Ki Mithai” is very unique sweet which stuffed with mawa or khoya and nuts. This time I choose “Dessert with Vegetables” theme under BM# 34 for first week, so here is my first recipe “Parwal ki Mithai”. For […]
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Last Updated on February 15, 2018 Vegetable stock is essential ingredient while making soups and gravies which enhance the taste of recipe. It’s really interesting and easy recipe. Even you can found vegetable stock at grocery store in cubes or powder form. But I prefer homemade vegetable stock without preservatives which is good for health […]
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Last Updated on February 15, 2018 After a long time, again I get chance to announce my event “Foodabulous Fest” on my space “Simply Tadka”. Foodabulous Fest means to celebrate Indian festivals with fabulous food. November month is full of festivals especially festival of lights i.e. Diwali. In Hindu tradition, Diwali is a five day […]
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Last Updated on February 15, 2018 Today I wanna share one of very simple and easy to cook, stir fry recipe. Aloo Baingan or Potato Brinjal stir fry is a simple and spicy vegetarian dish which has been made in my kitchen many times. Both aloo and baingan complement each other very nicely in this […]
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