West Bengal

Dhakai Paratha Recipe

Dhakai Paratha is a type of layered paratha which you can cook on tawa like paratha or fried like poori. You can serve this layered dhakai paratha with alu cholar dal (Bengali style) and any Bengali misthi such as sondesh or rasmalai. I adopt this recipe from Rimli blog “Scratching Canvas” . I’m […]

Orange Sandesh Recipe

Last Updated on May 13, 2018 Sondesh or sandesh is a Bengali dessert created with milk and sugar. Some recipes of Sandesh call for the use of chhena or paneer (which is made by curdling the milk and separating the whey from it) instead of milk itself. Some people in the region of Dhaka […]

Jhal Muri Recipe | Kolkata Puffed Rice Snack or Bhel

Last Updated on May 13, 2018 Jhal Muri is a delicious street food which you can be found Jhal Muri in every street of Kolkata. Jhal means spicy and Muri means puffed rice or murmure, combination of spices and murmure is Jhal Muri. Jhal […]

Kalonji Aloo Stir Fry | Stir Fried Potato Onion with Nigella Seeds

Last Updated on May 15, 2018 This recipe is slightly different from North style aloo pyaz ki sabzi. In this recipe, you will get the aroma and flavor of mustard seeds, mustard oil and nigella seeds or kalonji. It is very simple and few ingredient based recipe which prepared by potato, onion, kalonji and few […]