Last Updated on February 15, 2018 Hi Friends… Yuppiieee, Only 60 Hours are left for participation and increase the chances of winning. Here is the final remainder and updates about on-going “Winner’s Choice Giveaway”. First of all, I want to say thanks to all co-blogger and non-blogger friends who support me a lot. I got […]
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Last Updated on February 15, 2018 Last and third recipe from Punjabi cuisines for this week is very simple and one of favourite dal i.e. “Masoor Dal Fry” or red lentil curries which serve with rice. You have to soak this dal for overnight or at least 5-6 hours in water and cook with tomatoes […]
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Last Updated on February 15, 2018 There are so many variations in paneer curry recipes with onion and tomatoes masala. But difference in kadai paneer or karahi paneer or kadhai paneer whatever you call is adding capsicum crunchiness. Second recipe from Punjabi cuisines is “Kadai Paneer”, cottage cheese cooked with green capsicum, onion and tomatoes […]
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Last Updated on February 15, 2018 This week I choose main course meal from Punjab state as a weekly theme, under this I will post all three recipes related to Punjabi Cuisines. First recipe which I post today is one of all favorite not only in north region but whole over the world…. i.e. dhaba […]
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