Last Updated on February 15, 2018 According to BM#23, I choose carrot theme for 1st week, under this I prefer to prepare Gajar Ka Halwa, because it very healthy and yumm. You can preserve this halwa for 2-3 days in winter days in airtight glass with lid in freeze. For enhancing this taste you can […]
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Last Updated on February 15, 2018 After 15 Days, There is first updating post regarding Blog-iversary event and giveaway “CCD Coffee hamper” sponsor by Preeti’s Kitchen Life. So check out the status of your entries. If you found any miscalculation or I miss any entry of yours please leave a comment or mail me. If you […]
Read MoreLast Updated on February 15, 2018 Here is the roundup of my 6th event “WTML- Celebration Time” organised By Gayathri and hosted by me. This event received 62 entries. Thanks to all who sent their awesome recipes and make my event so successful. I have categorized these entries as below under table form with column of blog name, blogger and recipes […]
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Last Updated on February 15, 2018 Today I post one more great and very healthy recipe from Bengali Cuisines as a main course “Lauki ka Daalna”. It’s really yummy and easy to make with very few ingredients which easily available in every Indian kitchen. Under this recipe, cook lauki or bottle gourd with spices and […]
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