Last Updated on February 15, 2018 As per ICC, Indian Cooking Challenge hosted by Srivalli, choose very famous snack Khakra from Guajarati Cuisine which suggest by Vaishali. Khakra is like spicy and crisp, very thin paratha which can be store in airtight jar for long duration. This time we prepare khakra with wheat flour and […]
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Last Updated on February 15, 2018 Here is the roundup and winner announcement of my 5th event Let’s Party- Fest Celebration “DIWALI” organised By Surabhi and hosted by me. This event received 100 entries. Thanks to all who sent their awesome recipes and make my event so successful. This is very first time when I get 103 […]
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Last Updated on February 15, 2018 On the very special occasion of Diwali, I prepare Bengali sweet- Rasogulla or Rasgulla for my family and viewers. Under this recipe, we have to prepare chenna at home and then we made soft ball from this dough and put in hot sugar syrup. Bengali sweet rasgulla is very […]
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Last Updated on February 15, 2018 This Diwali is my first Diwali with my food lovers and readers of Preeti’s Kitchen Life, so I’m very exciting to say and share happiness and wishes on very special occasion. Troubles as light as air, love as deep as ocean, friends as solid as diamonds, and success as […]
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