Last Updated on May 12, 2018 Today I post “Tortillas Chips” under Chips Theme for Blogging Marathon #13 conducted by Srivalli. Tortillas are the bread of Mexico. Crispy tortilla chips can be used to quickly assemble delicious Mexican snacks. Deep fry a large batch of these chips and store them in an air-tight container. They […]
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Last Updated on May 12, 2018 Again second time I’m participating in Blogging Marathon #13 series. It’s pleasure for me to be a part of lovely blogging family. Here everyone treat me a good friend in first time. Now I’m posting under “CHIPS THEME”, this time I’m posting seven different types of homemade chips. Hope all of […]
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Last Updated on May 12, 2018 Dal Makhni, is a very famous main course from Punjab. It’s available in every Punjabi Dhaba. Rajma and whole Black lentil provides protein and calcium which are extremely important for maintenance of your body cells and healthy bones. Cooking the dal in tomato purée adds a little sharpness and […]
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Last Updated on May 12, 2018 Today I post Stuff Paneer Kulcha under street food category. Kulcha is an All Purpose Flour Bread. It is normally eaten raw with Chole. The other format is to make a sandwich stuffing it with Paneer and it is quite popular with teenagers in North India. Here I explain a simple […]
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