Last Updated on May 12, 2018 Dal Makhni, is a very famous main course from Punjab. It’s available in every Punjabi Dhaba. Rajma and whole Black lentil provides protein and calcium which are extremely important for maintenance of your body cells and healthy bones. Cooking the dal in tomato purée adds a little sharpness and […]
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Last Updated on May 12, 2018 Today I post Tawa Pizza or homemade wheat flour pizza. It’s a very simple pizza which can be made quickly at home. I have made the pizza dough at home in this recipe with wheat flour without using of refined flour (maida) and yeast which is very good source […]
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Last Updated on May 12, 2018 Today I post under snacks course. It’s tempting as well as crispier toast cum sandwich, easy to cook and everyone like it. In an appeal, its looks like a pizza. In this, i was used two type of cheese; one is our Indian traditional cheese (paneer) and second is […]
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Last Updated on May 12, 2018 Everyone always wants something different and yummy too. So it’s little difficult to discover new recipes for them. So I tried this sweet sandwich. I ‘m sure not only kids even adult also never refuse this. Ingredients 4 bread slice Nutella hazelnut cocoa spread 2 tbsp. Black grapes chopped […]
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