Last Updated on February 15, 2018 Today I post “Vegetable Gravy Manchurian with Fried Rice”, for this recipe we have to prepare fried veg. balls with gravy which prepared with sauces and vegetables. Manchurian can accomplish with fried rice and cabbage salad. On the 4th day of occasional food theme under blogging marathon, gravy Manchurian […]
Read MoreLast Updated on February 15, 2018 In every party first we have to serve welcome drink, must be refreshing and chilled but after drink we need to serve some light starter. So here “Spicy Paneer Nuggets” are interesting and tasty appetizer for our lovely guests. On 3rd day of blogging marathon under occasional theme, I choose […]
Read MoreLast Updated on February 15, 2018 Again I choose cooking from cook book theme, for this I prefer cottage cheese as an ingredient. My first recipe under this theme is very popular and signature recipe of Master Chef Sanjeev Kapoor i.e. “SHAAM SAVERA”. For this recipe we have to prepare stuffed spinach kofta with paneer […]
Read MoreLast Updated on February 15, 2018 Today I choose Chili Paneer under Chinese Menu of Akbar’s Indian restaurant for BM 24. Chili paneer is very popular and tasty Indo- Chinese recipe which easily prepared with few ingredients. Even you can serve this recipe as appetizer or main course with fried rice, noodles or Indian flat […]
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