Last Updated on May 12, 2018 For this July month’s ICC- Indian Cooking Challenge, Srivalli chose Patishapta, an authentic recipe of Bengal shared by Sandeepa. I never heard and tried this recipe. Srivalli suggested Bong Cook Book post for reference. Through this link, I got a general idea about this recipe. Thanks for sharing this wonderful recipe with us. This […]
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Last Updated on February 15, 2018 After such a long period, nearby 2 months……start participating in Blogging Marathon……Really miss u lot to all my co-bloggers and her wonderful cuisines. Now I’m again in form with BM#18, these time I choose Stuffed Dishes theme…so here is my 1st recipe…..”Stuffed Tomatoes with Gravy” or “Bhurma Tamatar”…. Under […]
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Last Updated on May 12, 2018 Shrikhand is an Indian sweet dish made with hung curd and sugar. It is one of the main desserts in Gujarati cuisine and Maharastrian cuisine. It is also served with Gujarati thali sometimes as a sweet dish. Preparation of this dish is very simple but it takes some time to process yogurt properly. Today I post […]
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Last Updated on May 12, 2018 For this April month’s ICC- Indian Cooking Challenge, Srivalli chose Chhena Poda, an authentic recipe of Orissa shared by Any One Can Cook. I never heard and tried this recipe. Srivalli suggested Titilating Tastebuds post for reference. Through this link, I got a general idea about this recipe. Thanks for sharing this […]
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