Mustard seeds

Vegetable Upma

Last Updated on May 12, 2018 Upma is a complete healthy and tasty meal, very easy and quick recipe which can be serve in breakfast, lunch or dinner anytime. Today I post Vegetable Upma in which used semolina and some vegetables. I prefer some colourful veggies like carrot gives red, peas –green, corn-bright yellow. U […]

Chana Dal Chutney

Last Updated on May 12, 2018 Red gram Chutney, It is specially made for to serve with Masala dosas. You will have to try it. If you want the chutney color bright yellow or orange, use only red chillies with some paprika. I used dried red chillies, few dry curry leaves and mustard seeds in […]

Kaanjii/ Spicy Beetroot Drink

Last Updated on May 12, 2018 Preparation Time: 20 Minutes Cooking Time: NA Servings: 1 Litre Category: Beverages & Drink Ingredients 3-4 Carrots medium sized, peel and cut in (2 inch) long strips 1/2 Beetroot peel and cut in long strips Salt to taste 2 Tbsp. Mustard seeds (rai powder) 1 Tsp. Black salt 1/2 […]

Dhokla- Gujarati Cuisine

Last Updated on May 12, 2018 Preparation Time: 15 Minutes Cooking Time: 20 Minutes Servings: 3 Category: Gujarati Cuisine Ingredients 1 1/2 Cup Gram flour (besan) 2 Tbsp. Semolina (sooji) 1 1/4 Cup Water 1 Tbsp. Oil 2 Tsp. Lemon juice 1 1/4 Tsp. Fruit salt (Eno) 1/4 Tsp. Baking Soda 1 Tsp. Salt 2 […]