Last Updated on February 15, 2018 Today I post very simple and easy recipe from Indian cuisine i.e. “Lauki ki Kheer or Bottle Gourd Indian Pudding” which starts with next alphabet L. This recipe comes under fusion category, where I was present Indian sweet with chocolate syrup. Green gourd and chocolate both color makes this […]
Read MoreLast Updated on February 15, 2018 Today I post very authentic drink i.e. Badam Milk or Almond milk, you can serve chilled or warm as you like. For this recipe, boil milk with almond paste, cardamom and sugar till to ¾ quantities and garnish with nuts. It’s a really traditional beverage recipe which is very […]
Read MoreLast Updated on February 15, 2018 Today I post “Badam Ka Halwa” in the Blogging Marathon 20, under Ganesh Jayanti special. This festival is celebrated in whole but especially more attraction in Maharashtra regional. Under this recipe, we used blanched almond paste which cooked in ghee and milk for preparing Halwa form. Its taste is […]
Read MoreLast Updated on February 15, 2018 Jai Shree Krishana To All Radhe Radhe japo chale aayenge beehari Aayenge bihari chale aayenge beehari Radhe Radhe This is one of the famous songs that people sing on the occasion of Janmashtami, the birth anniversary of Lord Krishna the eighth avatar (Incarnation) of Lord Vishnu. This religious festival […]
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