Last Updated on May 19, 2018 Preparation Time: 20 Minutes + Chilling time Cooking Time: 10 Minutes Servings: 2 Category: Frozen/ Ice-creams Ingredients: 1 1/2 Cup Milk 1/4 Tbsp. Cornflour 1/3 Cup Sugar 1/2 Cup Cream For Flavoring 1-2 Betel Leaves/ Paan Ke Patte 1/2 Lemon Juice 1/2 Tsp. Cardamom Powder 1 Tbsp. Dates (Chuhara) […]
Read More
Last Updated on February 15, 2018 Paan is leaf which known by betel leaves in English. Mostly whole the Asia or especially in India, people consume paan as mouth freshener after dinner with tobacco or supari. Even paan can be serving in form of Indian sweet or dessert. But this time I had change the […]
Read More| Powered by WordPress | Theme by TheBootstrapThemes
