Last Updated on February 15, 2018 Rajbhog is Indian Mithai which prepared with chenna (cottage cheese) and saffron, and served in sugar syrup. As it’s our first announcement so I choose quite simple recipe under Indian Sweets. I adopt this recipe from Chef Sanjeev kapoor’s food portal. For this recipe, you have to knead the […]
Read MoreLast Updated on February 15, 2018 Cookie shake is really fantastic shake which prepared with combination of cookies, chocolate, ice-cream and milk. I adopt this recipe from Chef Sanjeev Kapoor webpage. I love Oreo cookies, so prefer to use Oreo cookies instead of any other chocolate cookies in this recipe. It’s a wonderful treat for everyone who is big lover of […]
Read MoreLast Updated on February 15, 2018 Again I choose cooking from cook book theme, for this I prefer cottage cheese as an ingredient. My first recipe under this theme is very popular and signature recipe of Master Chef Sanjeev Kapoor i.e. “SHAAM SAVERA”. For this recipe we have to prepare stuffed spinach kofta with paneer […]
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