Taro roots

Farali Arbi Fry ~ Vrat Wali Sukhi Arbi Fry

The arbi recipe is very common dish in north region. You can prepare dry or rase (gravy) wali arbi in north style. Arbi and its leaves are used in different ways in Indian cuisine such as patra, sukhi arbi, farali arbi stir fry, besan wali arbi and many more. You can call arbi or taro […]

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Arbi Masala Gravy

Last Updated on May 15, 2018 Arbi Masala gravy is just similar to any other masala gravy recipe like aloo matar, matar paneer and more. You can use the cornflour only for this recipe. To enhance the taste of gravy, you can add whipped curd after onion tomato paste. You can use aloo, mooli, jimmikand […]

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Taro Root Chips/ Taro Golden Coins/ Arbi Chips

Last Updated on May 12, 2018 Today is 6th day of Blogging Marathon chips theme……my chips name is “TARO GOLDEN COINS” and in simply word you can say Taro Root Chips/ Arbi chips. In India, Taro Root know by the name of Eddoe, Taro and Arbi or Arvi in Hindi.. Taro is a root vegetable that […]

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