Last Updated on February 15, 2018 Most of time, we all feel little hungry and want something instant or spicy meal with tea or coffee. For that moment, have to share mix vegetable fritters or bhajiyas with some leftover vegetables. For this recipe, I was used onion, potatoes, carrot, capsicum and chili and combine with […]
Read MoreLast Updated on February 15, 2018 Paalak paneer is an Indian and Pakistani dish consisting of spinach and cottage cheese in a thick sauce based on pureed spinach. It is a popular vegetarian dish. Paalak paneer is one type of saag, which can also be made with mustard leaves. Paalak paneer is mainly served with naan, roti and paranthas in dabbas but personally I love missi roti (gram […]
Read MoreLast Updated on February 15, 2018 In winter, we can easily get fresh and seasonal radish… sweet and soft in taste. So we can prepare so many recipes with seasonal radish i.e. mooli ka paratha, mooli ka saag, achaar and more. This time I choose “Mooli Ka Saag” for blogging marathon under seasonal food theme. […]
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