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Republic Day is a national holiday that is
celebrated every year with big enthusiasm. The Constitution of India was
enforced on 26th January, 1950 marking a historical moment in the Indian
history. Hence, this day is honoured with great joy, pride across the country
as India was also declared a sovereign, democratic and republic state on this
very day.
celebrated every year with big enthusiasm. The Constitution of India was
enforced on 26th January, 1950 marking a historical moment in the Indian
history. Hence, this day is honoured with great joy, pride across the country
as India was also declared a sovereign, democratic and republic state on this
very day.
On the very special occasion i was prepared some main course and dessert on the theme of Indian flag (Tiranga form). Under this, i was prepared tiranga puri’s, tiranga rice and dessert.
Ingredients
- 3 cup steam rice
- 1 ½ tbsp. onion chopped
- 1 ½ tsp. cumin seed
- Salt to taste
- Orange food color
- Spinach purees (blanch and grind in mixer)
- 3 tsp. clarify butter (ghee)
- Chopped green coriander
Method
- For orange rice
Add 1 tsp. ghee
in pan, and add cumin seed when they start crackle.
in pan, and add cumin seed when they start crackle.
Add ½ tbsp. onion
and add (mix 1 pinch color in 2 tbsp. water) color and rice. Mix well
and add (mix 1 pinch color in 2 tbsp. water) color and rice. Mix well
- For white rice
Add 1 tsp. ghee
in pan, and add cumin seed when they start crackle.
in pan, and add cumin seed when they start crackle.
Add ½ tbsp. onion
and add rice. Mix well.
and add rice. Mix well.
- For green rice
Add 1 tsp. ghee
in pan, and add cumin seed when they start crackle.
in pan, and add cumin seed when they start crackle.
Add ½ tbsp.
onion. Add spinach puree, chopped coriander and rice. Mix well
onion. Add spinach puree, chopped coriander and rice. Mix well
Now serve hot
rice in position of Indian flag in plate with curd or green chutney.
rice in position of Indian flag in plate with curd or green chutney.
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they look delicious..You can also use carrots to make the rice orange colour…
Aarthi
http://yummytummy-aarthi.blogspot.com/
Hello Preeti..rice looks awesome..beautifully presented..glad to follow u dear! 🙂