Year: 2013

South Indian Cooking- Roundup

Here is the roundup of my event “South Indian Cooking” announced by Anu and hosted by Simply Tadka. This event received 68 entries. Thanks to all who sent their awesome recipes in this event and makes my event successful. A big thanks to Anu who gives me this chance to host this lovely event through which I get lots […]

Moong’s Sprouts Samosas and Winner Announcement for April Series

This Time I picked very popular street snack which loved by everyone Samosas with different filling, so I choose baked samosas with colourful veggie filling for 1st day, Traditional Aloo samosa with ambi chutney for 2nd day and on the last day I choose Sprouts filling for this tempting samosas. Sprouts are very healthy and nutritious, generally […]

Aloo Samosas with Kari Pyaz Chutney

In our area, one of the very famous sweets shop is R.K Sweets in Sonepat, Haryana. R.K’s Samosas are very crispy and tasty with its amazing chutney. Generally people are waiting for more than one or two hours for this tempting samosas. I tried these tempting samosas at home. For this samosa recipe, you have […]

Baked Samosas

Today I’m very happy because I tried baking first time in oven…. I know you all are shocked but yes it’s my first chance when I did baking in my new Morphy Richards OTG. I had done my baking stuff always in pressure cooker. Thanks to my lovely co-blogger friends who give me lots of […]