Month: June 2014

Soya Chunk Pulao| Rice Recipes

Soya Chunk Pulao is completely healthy version of rice recipe in which includes soya chunks, mix vegetables and rice which enhance the color of platter and taste also. Soya chunks are rich in fibre, vitamins and proteins. It’s good for everyone especially for growing kids, you can serve this soya in various form like in […]

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Matar Mushroom Curry| Punjabi Cuisines| Mushroom Recipes

Matar Mushroom recipe is very popular and healthy Punjabi main-course recipe which available in every Punjabi dhabas or restaurants. It’s a combination of two main ingredients mushrooms and green peas which cooked in onion tomatoes based gravy.  You can serve this curry with rice, naan or chapati and garnished with fresh cream and green coriander […]

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Hyderabadi Mirch Ka Salan

Today I shared “Hyderabadi Mirch Ka Salan” recipe under the theme of picking all the way from different state, where we have to shared three different recipes from different state or regions of India. When you talk about Hyderabad cuisine, biryani and mirchi ka salaan both are comes first in our mind. Hyderabadi curries are […]

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