Christmas is round the corner. To celebrate the festivity, M lounge is ready with finger licking sweets and savories. The moment you enter in reception, aroma of fresh bakery fascinates you. Executive Chef V Bharathan has crafted delectable delicacies for this occasion specially. Pick your favorite Christmas cake to Plum cake to Theme cake to […]
Read MoreDhokla is steamed savory cake which made with gram flour, it’s a soft, spongy and tangy flavored recipe. Dhokla is staple food in Gujarati Cuisine, without dhokla Gujarati thali is incomplete. This time I tried new version of dhokla in my kitchen. For this recipe, you have to cut the bread slices into disc form […]
Read MoreArbi Masala gravy is just similar to any other masala gravy recipe like aloo matar, matar paneer and more. You can use the cornflour only for this recipe. To enhance the taste of gravy, you can add whipped curd after onion tomato paste. You can use aloo, mooli, jimmikand and more vegetable to cook same […]
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