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Bun samosas are a unique twist on the traditional samosas. They are essentially samosas stuffed inside burger buns and shallow fried until crispy and golden brown. This snack is popular in India and especially in Kasauli, Himachal Pradesh served as a street food.
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Bun samosas are easy to make and require only a handful of ingredients. The samosa’s filling consists of mashed potatoes, green peas, and a blend of aromatic spices like cumin, coriander, and garam masala. This samosa is stuffed in between burger bun with chickpea curry, green chutney and sweet chutney.
Bun samosas are perfect for a quick snack or a party appetizer. They are delicious when served hot with your favorite chutney or sauce. With this recipe, you can make your own bun samosas at home and enjoy a taste of kasauli in the comfort of your own kitchen.
Here is some recipe related to samosas: Cheese Samosa, Matar Samosa, Sprouts Samosa, Kadhi Samosa, Aloo Samosa
How to Make Bun Samosa
Ingredients
4 Burger Buns, Cut into Halves
4 Samosas
Chickpea or Chana Curry
Sweet Chutney
Green Chutney
Butter for Shallow fry
Instructions:
Take burger buns and cut into halves and keep aside.
Now apply green chutney and sweet chutney both sides.
Keep the samosa in centre and topped with chana curry.
Close the burger with another half one.
Press it gently and toss it in a pan with butter till to golden and crisp.
Transfer the burger into plate and cut into two or four pieces.
Serve hot with sauces.
Bun Samosa
Ingredients
- 4 Burger Buns Cut into Halves
- 4 Samosas
- 2 Cup Chickpea or Chana Curry
- Sweet Chutney
- Green Chutney
- Butter for Shallow fry
Instructions
- Take burger buns and cut into halves and keep aside.
- Now apply green chutney and sweet chutney both sides.
- Keep the samosa in centre and topped with chana curry.
- Close the burger with another half one.
- Press it gently and toss it in a pan with butter till to golden and crisp.
- Transfer the burger into plate and cut into two or four pieces.
- Serve hot with sauces.
Notes
Simply Tadka is one place where I can show my passion for cooking and photography. My blog features easy and quick vegetarian recipes that don’t demand much time and effort. I loves experimenting and substitutes some of the ingredients that are not easily available in the kitchen. For more details Check here
Looks tempting will try thanks preeti ji
Street food is my favourite and this Bun Samosa looks super tempting ! A spicy samosa with chutneys stuffed inside a bun – wow ! What a delicious snack , reminds me of school days .
Wow bun samosa looks tempting preeti 😁 quick and easy snack to put together! I bet my boys would enjoy this chatpata snack!
This is surely a street food I would love… Bun, samosa with green chutney sounds absolutely killer…
I came across a video for this and your recipe. I need to make this right away. Thanks for sharing the recipe.