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Aloo Matar Ki Sabzi

Last Updated on May 15, 2018 Aloo matar ki sabzi is simple and Punjabi cuisine which cooked with potatoes and peas in tomato puree. I love this simple and home style recipe which normally served with puris, chapatti, paranthas and raita is perfect combo. Preparation Time: 15 Minutes Cooking Time: 20 Minutes Servings: 4 Category: […]

Sev Tameta Nu Shaak| Tamatar Sev Ki Sabzi

Last Updated on May 15, 2018 Sev Tameta nu shaak or tamatar sev ki sabzi is popular Gujarati cuisine which enhances the flavour of tomatoes with combo of sweet and savory both taste. It’s a tomato sev based curry prepared with tomatoes, green chilies and sev. As tradition, I avoid the onion and garlic in […]

Vegetarian Chicken Moghalai- Mother’s Recipe

Last Updated on May 15, 2018 Simply Tadka is vegetarian food blog so every time, tried to cook some non-vegetarian stuff into vegetarian form. To make non-veg dish, I choose some natural and vegetarian substitutes for meat stuff. You can use soya chunks, paneer and potatoes instead of meats. Few days before I got […]

Aloo Gobi Ki Sabzi

Last Updated on May 15, 2018 Aloo Gobi or Potato and Cauliflower curry is simple and easiest dry recipe which prepared with tomato puree and spices. It is yellowish in color due to use of turmeric and garnish with fresh coriander. For more variation, sometimes we used onion and curd, gives nice texture. It’s served […]