Recipes

Ras Malai

Last Updated on February 15, 2018 Today I prepared Rasmalai, very famous, rich and yumm in taste, sweet in India, especially Bengal region. Under this recipe, we prepared malai with homemade chenna or paneer and ras with thick consistency milk and serve together with lots of nuts and cardamom powder in one bowl. It’s color […]

Mysore Pak

Last Updated on February 15, 2018 Today I post Mysore Pak recipe, for Blogging Marathon#23 under Traditional dish theme for 1st days. This is my first time to try this type of cuisine in my kitchen. It’s yellow color and roasted aroma, really feel good…. and in taste too. Mysore pak is a sweet dish of Karnataka, India, […]

Good Indian Restaurants in London Offer Great Food without Any Fuss By Journalist Lisa

Last Updated on February 15, 2018 Now one more time, I’m very happy to present my second edition of guest post for my blog “Preeti’s Kitchen Life”. This wonderful opportunity gets By Journalist Lisa- realindianfood.com Thank you so much for choosing my blog for this wonderful article on the topic of “Good Indian Restaurants in London Offer Great Food […]

Carrot Coriander Soup

Last Updated on February 15, 2018 Today I post very healthy and rich in flavor i.e. “Carrot Coriander Soup” in little thick puree type consistency which is made with boiled carrots and with little great flavor of potato, onion and coriander. This time I serve this soup with little more butter and chopped green coriander […]