Last Updated on May 12, 2018 Bhajias or fritters also known as Pakoras, these are the perfect snack for a cold, rainy day and serve them with sweet tamarind chutney. Use any vegetable you like, here I used Cauliflower. Cauliflower is low in fat, low in carbs but high in dietary fiber, folate, water, and vitamin C, possessing […]
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Last Updated on May 12, 2018 When we prepared suji’s idli which is very healthy and low cal. Food, it’s my favourite and never says No to this. We can make so many new recipes or tasty snacks with leftover idli’s i.e. masala idli, fried idli, idli sandwich, so many variations. Here is one which […]
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Last Updated on May 12, 2018 When we prepared sooji’s idli which is very healthy and low cal. food, it’s my favourite and never says No to this. We can make so many new recipes or tasty snacks with leftover idli’s i.e. masala idli, fried idli, idli sandwich, so many variations. Here is one which […]
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Last Updated on May 12, 2018 A bread roll is a piece of bread, usually small and round and is commonly considered a side dish. Bread rolls are often used in the same way as snack with tea for breakfast or as a evening snack—rollout, with fillings of potatoes and spices mixture. Ingredients 2 Big […]
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