Last Updated on May 12, 2018 When we prepared suji’s idli which is very healthy and low cal. Food, it’s my favourite and never says No to this. We can make so many new recipes or tasty snacks with leftover idli’s i.e. masala idli, fried idli, idli sandwich, so many variations. Here is one which […]
Read MoreLast Updated on May 12, 2018 Today is last day means 7th day of BM#13 under chips theme for 1st group. It’s a pleasure for us to be a part of it and enjoy a lot with variation of different cuisine and food patterns. Today I post “Carrot Chips” in which, chop the carrots in […]
Read MoreLast Updated on May 12, 2018 Vegetable pulao is an all-time favourite of my family. It’s a north Indian vegetarian rice dish. Vegetable pulao is a complete meal with lots of vegetable. Here I’m posting a simple method to make a really tasty pulao; I cook this rice in thick and heavy bottomed vessel with […]
Read MoreLast Updated on May 12, 2018 Today I post Tawa Pizza or homemade wheat flour pizza. It’s a very simple pizza which can be made quickly at home. I have made the pizza dough at home in this recipe with wheat flour without using of refined flour (maida) and yeast which is very good source […]
Read More| Powered by WordPress | Theme by TheBootstrapThemes