Last Updated on May 12, 2018 Vegetable pulao is an all-time favourite of my family. It’s a north Indian vegetarian rice dish. Vegetable pulao is a complete meal with lots of vegetable. Here I’m posting a simple method to make a really tasty pulao; I cook this rice in thick and heavy bottomed vessel with […]
Read MoreLast Updated on May 12, 2018 A standard accompaniment or dip is salsa. Salsa (meaning “sauce” in Spanish) available in different ways, the most common ingredients in salsa is chopped tomatoes, onions and chili. I had different taste of salsa with beans, tacos, tortilla and with main course sometimes. Usually I used preserve chilies with lemon […]
Read MoreLast Updated on May 12, 2018 Today my two special friends came to my home, I felt great. I made this “Matter Baby Samosa”, they love it. Samosa is a very famous snack in North-Delhi with tea or coffee. Mostly samosa prepared with potatoes but now people more concern about their health and they avoid all carbohydrates stuff, still we enjoy samosa […]
Read MoreLast Updated on May 12, 2018 Upma is a complete healthy and tasty meal, very easy and quick recipe which can be serve in breakfast, lunch or dinner anytime. Today I post Vegetable Upma in which used semolina and some vegetables. I prefer some colourful veggies like carrot gives red, peas –green, corn-bright yellow. U […]
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