Last Updated on February 15, 2018 Sabudana Kheer is a traditional Indian pudding which prepared with sago pearls and milk, garnish with nuts and saffron. Generally we are prepared sabudana kheer in Navratri fast or festival days as dessert. For this recipe, first you have to soak the sago pearls in water for atleast 5-6 […]
Read MoreLast Updated on February 15, 2018 Today I post one of very interesting and easy fusion recipe “Yogurt Crunch Pudding”, which made with yogurt, fresh fruits and cornflakes. Cornflakes and fruits both gives crunchy bite and yogurt gives creamy texture. Even I was added vanilla, cardamom, and honey for flavoring and for base, use biscuit […]
Read MoreLast Updated on February 15, 2018 Oreo Choco Marshmallow Pudding is one of the easiest and tastiest pudding or even you can consider as no baking pie. I have never made this type of fusion dessert with Oreo based crust and filled with basic chocolate mousse. This is one of No Bake version of chilled […]
Read MoreLast Updated on February 15, 2018 Today I post very simple and easy recipe from Indian cuisine i.e. “Lauki ki Kheer or Bottle Gourd Indian Pudding” which starts with next alphabet L. This recipe comes under fusion category, where I was present Indian sweet with chocolate syrup. Green gourd and chocolate both color makes this […]
Read More| Powered by WordPress | Theme by TheBootstrapThemes