A variety of tasty flat breads are made in India, to be served as part of lunch or dinner and sometimes as breakfast too. A roti is cooked on a tava or on an open flame, while a puri is deep-fried. On the other hand, a paratha is a category of Indian bread that is […]
Read MoreLast Updated on May 13, 2018 When we heard about banana paratha, what comes in our mind first, raw banana stuffed with lots of spices or banana stuffed liquidy paratha… no its a little sweet, very healthy and tummy fill paratha or you can say sweet Indian flatbread.. Its good for adults as well as […]
Read MoreLast Updated on May 13, 2018 Gur ka paratha is very popular recipe during winter season in different regions of India. But in Haryana side it’s cooked with til and jaggery. For this recipe, we have to dissolve the grated jaggery or gur with water and prepare the dough with other ingredients like ghee, sesame […]
Read MoreLast Updated on May 13, 2018 Chini ka paratha is come out from my childhood memories… personally i love sugar paratha or meetha paratha whatever you call… every kid loves chini ka paratha, if you cook this paratha in desi ghee it makes more delicious. I love the taste of caramelize sugar in parathas when […]
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