Milk

Zarda (Sweet Saffron Rice)- Kashmir Special

Last Updated on February 15, 2018 Zarda is a traditional South Asian sweet dish, which very popular at Kashmir. This rice variation looks as pretty as Kasmir. Zarda is prepared by cooking basmati rice with milk, sugar, cardamom and dry nuts. You can garnish with roasted pistachio, cashews, almonds and raisins and murabba or tutti […]

Bread Rasmalai

Last Updated on February 15, 2018 Rasmalai is very popular Indian Bengali sweet which available in whole India. Traditionally we have to prepare two portions; one is ras i.e. chilled milk in thick consistency and second is Malai i.e. spongy cheese balls. Both combine together in one bowl with lots of nuts and flavors of […]

Trio Phirni : Mango, Strawberry and Chocolate

Last Updated on February 15, 2018 Today I post “Trio Phirni” with three different flavors i.e. Mango, strawberry and chocolate. Under this recipe we have to make three different purees with chunks of mangoes, strawberries and chocolate. I prefer to use chocolate sauce but you can use melted chocolate or nutella chocolate too. For phirni, […]

Lauki Ki Barfi/ Bottle Gourd Fudge

Last Updated on February 15, 2018 Today I post something sweet for festive days or small Indian get together i.e. “Lauki ki barfi/ Bottle gourd fudge/ Dhudhi ki barfi”. It’s a really so tasty and healthy Indian mithai which easy to prepare and easy to store for some days. Under this recipe, you have to […]