Last Updated on May 12, 2018 Today I post “Oats Raava Idli” under Rich Calcium food theme in BM# 20. You can serve this idli as a starter or breakfast meal, accomplished with tomato sauce and Juice. Oats are generally considered “healthful”, or a health food, being touted commercially as nutritious. The discovery of the healthy cholesterol-lowering […]
Read MoreLast Updated on February 15, 2018 Poha is something that we cook one or twice times in breakfast within week. It’s a very healthy, nutritious meal for breakfast. In a Central India or Madhya Pradesh, Maharashtra……They call Pohe. Today I prepared Poha with lots of veggie with different colors….hot and steaming poha…….look so Yumm and […]
Read MoreLast Updated on May 12, 2018 Today I post “Appe” which we call Paniyaram which made by ravaa batter and add some veggies for kids…. It’s a really good option for breakfast or evening snacks in mansoon seasons. Mostly we made appe or paniyaram with rice batter but this time I used sooji for this […]
Read MoreLast Updated on May 12, 2018 Today I post something different i.e. “Stuff Tomato Vada”, it’s three step recipe, under 1st step, we make gram flour and spices batter. In 2nd step, mash and add spices into boiled potatoes. In 3rd step, add mixture into tomato halves and fry them. Tomatoes are now eaten freely […]
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