Last Updated on May 15, 2018 This time Sweet Fantasy Club choose Apple Crumble recipe for Feb Series under International dessert category. Apple Crumble is a simple and crisp British Pudding and good option in dessert. The topping is made of butter, flour, sugar, oats rolled together so that it looks like breadcrumbs. Care must […]
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Last Updated on May 15, 2018 Balushahi is a traditional mithai which very popular in India, Pakistan, Nepal and Bangladesh. It is similar to a glazed doughnut in term of ingredients but difference in texture and taste. In South India, is known as Badushah. Balushahis are deep fried pasty made of maida flour, curd and […]
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Last Updated on May 15, 2018 This time I made eggless butterless date cake which comes out so soft and moist… my hubby and friends loves it. This cake is really motivating me a lot to try my hands in baking. As I’m not perfect in baking so always try to do and get some […]
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Last Updated on May 15, 2018 After a long time I started my Sweet Fantasy Club Series again with two new recipes. Here we were shared two sweet delicacies one relate to Indian sweets and second relate to fusion or international dessert. This time I cooked Eggless Chocolate Pancakes with Glazed Orange Syrup. For this […]
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