Last Updated on May 15, 2018 Pongal is a popular rice dish in Tamil Nadu, pong or pongu means to over boil or spill over. Ven pongal is a very simple and comfortable food which you can make for breakfast meal. There are so many variations available in pongal, this time I tried ghee pongal […]
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Last Updated on February 15, 2018 For rainy season, I have plan to cook some crispy snack as fritter or vada, so I choose to prepare Thavala Vadai with coriander coconut chutney for combo theme under blogging marathon. Personally, I don’t like coconut chutney as much imli chutney or coriander chutney. So for a change, […]
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Last Updated on February 15, 2018 Earlier in my grand mom times, badiya or mangodi or dried gram dumpling were made at home in large quantities. Whenever they were planned to made this dumpling, full family comes together and made at one place. It was really fun and enjoyable but now-a-days because of busy schedule […]
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Last Updated on February 15, 2018 This time I prepare very different and crispy snack that we call Ringo, it’s just like a pizza in Indian style. It’s a super hit snack for specially kid’s party. You can serve this ringos with green dip or ketchup and tea. Ringo is deep fried snack in which […]
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