Last Updated on May 15, 2018 Baked Banana Suzette is French dessert which made with baked bananas. Bananas drizzled with cardamom, vanilla and orange juice flavor based sauce and serve with vanilla ice-cream. You can serve with any flavor of ice-cream which you like. I prepared this recipe under the blogging marathon#55 “French cuisine” theme. […]
Read MoreLast Updated on May 15, 2018 Cornflakes French toast is really awesome in taste, so crisp and sweet in flavor. After long time I join Blogging Marathon event hosted by Srivalli. Under this event I choose French Cuisine for this week. I prepared cornflakes coated eggless French toast. If you love eggs then just ignore […]
Read MoreLast Updated on May 15, 2018 A mom wants to give healthy tasty food to kids which fit with mood. If the kids are happy then the parents will be happy automatically. From the childhood to adulthood, lots of ups and downs comes in life, everyone is changed and one thing which never change is […]
Read MoreLast Updated on May 15, 2018 Idli chaat is very easy and simple recipe, its a best way to utilize leftover idlis. For this recipe, you have to prepare the idlis first and then fried them in Fortune rice bran oil till to golden and crisp, after that serve the chaat with chutneys and […]
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