International Cuisine

Penne Pasta with Spicy Tomato Sauce

Last Updated on May 12, 2018 Pasta is a staple food of traditional Italian cuisine. Today I post pasta recipe under Blogging Marathon….Italian Cuisine with Indian twist theme. So here I came with “Penne pasta with Spicy Tomato Sauce”……in which we used al dente penne pasta means fully cooked neither over or nor under-cook with […]

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Chilli Potato/ 100th Post

Last Updated on May 12, 2018 Chili Potato is an Indo-Chinese recipe under which we used mixture of sauces as well as very spicy in taste with little sweetness. It can be used as starter or in main course also. Chili potato is combo of two steps, 1st is fried potatoes and 2nd is cook the fried potatoes with onion, […]

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Tortilla Chips with Tomato Salsa/ Corn Chips

Last Updated on May 12, 2018 Today I post “Tortillas Chips” under Chips Theme for Blogging Marathon #13 conducted by Srivalli. Tortillas are the bread of Mexico. Crispy tortilla chips can be used to quickly assemble delicious Mexican snacks. Deep fry a large batch of these chips and store them in an air-tight container. They […]

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