Sabzi & Curry

Desi Health Bites- Hyderabadi Vegetable Curry

Last Updated on May 15, 2018 Hyderabadi vegetable curry is really lip smacking recipe in taste, you can modify the combination of vegetable as per taste or liking. Addition of yogurt gives the creamy texture to this recipe and makes more tempting. In this recipe, you have to fried the each vegetable separately in rice […]

Aloo Methi Ki Sabzi

Last Updated on May 15, 2018 Preparation Time: 15 Minutes Cooking Time: 20 Minutes Servings: 4 Category: Main Course Cuisine: North Indian Cuisine Ingredients: 3 Large Sized Potatoes, peeled and diced 250gms Fenugreek Leaves, chopped 2 Large Tomatoes, Pureed 2 Green Chilies, chopped 1 Tsp. Cumin seeds 2 Tbsp. Oil Salt to taste Red chili […]

Aloo Matar Ki Sabzi

Last Updated on May 15, 2018 Aloo matar ki sabzi is simple and Punjabi cuisine which cooked with potatoes and peas in tomato puree. I love this simple and home style recipe which normally served with puris, chapatti, paranthas and raita is perfect combo. Preparation Time: 15 Minutes Cooking Time: 20 Minutes Servings: 4 Category: […]

Sev Tameta Nu Shaak| Tamatar Sev Ki Sabzi

Last Updated on May 15, 2018 Sev Tameta nu shaak or tamatar sev ki sabzi is popular Gujarati cuisine which enhances the flavour of tomatoes with combo of sweet and savory both taste. It’s a tomato sev based curry prepared with tomatoes, green chilies and sev. As tradition, I avoid the onion and garlic in […]