Regional Cuisine

Kalonji Aloo Stir Fry | Stir Fried Potato Onion with Nigella Seeds

Last Updated on May 15, 2018 This recipe is slightly different from North style aloo pyaz ki sabzi. In this recipe, you will get the aroma and flavor of mustard seeds, mustard oil and nigella seeds or kalonji. It is very simple and few ingredient based recipe which prepared by potato, onion, kalonji and few […]

Milk Peda | Instant Milk Peda | Milk Based Sweets Recipe

Last Updated on May 15, 2018 Milk Peda recipe is a quick or instant version of mawa peda recipe which is made with canned condense milk and milk powder. It is a popular sweet in North Indian region, traditionally made with mawa or evaporated milk flavored of saffron and cardamom. But this is a quick […]

Milk Cake | Milk Based Sweet Recipe

Last Updated on May 15, 2018 Milk cake is an Indian sweet dish made with milk and sugar. It’s very popular in North Indian specially Uttar Pradesh and Haryana. Usually this sweet dish is made during different festival or tradition in India such as Diwali, Holi, Rakhi and more. For 2nd day under the theme […]

Dungri Bateka Nu Shaak – Gujarati Cuisine

Last Updated on May 15, 2018 Dungri Bateka nu shaak is a spicy and simple side dish served with bhakris or jowar ki roti. Dungri is onion and bateka or batata is potatoes in Guajarati. I got this recipe from vaishali’s blog “Ribbons to Pastas. For this recipe, you have to cook potatoes in tomatoes […]