Last Updated on May 15, 2018 Dhokla is steamed savory cake which made with gram flour, it’s a soft, spongy and tangy flavored recipe. Dhokla is staple food in Gujarati Cuisine, without dhokla Gujarati thali is incomplete. This time I tried new version of dhokla in my kitchen. For this recipe, you have to cut […]
Read MoreLast Updated on May 15, 2018 This sandwich is a simple and healthy sandwich recipe which made with few ingredients which are easily available in your kitchen. I used eggless mayo which I made at home, you can use any flavor of mayo to prepare this sandwich or regular veg mayo. You can use cabbage, […]
Read MoreLast Updated on May 15, 2018 Cheese cigars are so cheesy and creamy from the inside and crisp from the outer side. You can serve this instant cheese snack with any dip, personally I prefer tomato based spicy sauce so I choose pizza sauce. For better result, use fresh white bread which gives nice texture […]
Read MoreLast Updated on May 15, 2018 Banana Bread is a type of bread that is made with mashed and fully ripe bananas. It is often a moist, sweet and cake like quick bread. I used almonds for nutty flavor, you can use pumpkin or sunflower seeds for healthier version. It’s an eggless banana bread recipe […]
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